Presented by Sustainable Agriculture and Food Systems Funders Join us for a discussion with Representative Chellie Pingree to learn and discuss the bill she recently introduced, H.R. 5861, to address […]
Responding to the Food & Agriculture System Impacts of COVID-19: Advocacy for COVID-19 policy and funding priorities
Registration for these calls is limited to current SAFSF members only. Responding to the needs expressed by our membership, SAFSF will host a strategy call series over the next month […]
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Webinars
Responding to the Food & Agriculture System Impacts of COVID-19: Support for farmers, ranchers, fishers, food producers, and agricultural workers
Registration for these calls is limited to current SAFSF members only. Responding to the needs expressed by our membership, SAFSF will host a strategy call series over the next month […]
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WebinarsRegional Conversations Between Philanthropy and State Departments of Agriculture
Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture […]
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WebinarsCOVID-19 & Meatpacking: The impact of production and processing consolidation
This pandemic has clearly shown us the fragility of a livestock production and processing system that concentrates all the power in the hands of a few companies, which extract profit […]
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WebinarsUSDA and Federal COVID-19 Response to Sustainable Agriculture and Regional Food Systems
As food and ag funders across the country have moved to rapidly address COVID-19 impacts through rapid response funds and increased support to grantees, many have questions about how their […]
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WebinarsCollaboration for System Change: Why the Farm Bill Matters
$25 SAFSF Member / $40 Non-member funder 2020 POLICY OUTLOOK AND STRATEGY SERIES: CLIMATE, AGRICULTURE, FARM BILL 2023 Online Funder-Only Event The COVID-19 pandemic has revealed the inequity, fragility and […]
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Case Studies from the Roadmap
Case Study businesses profiled in The Fibers Roadmap are seeking a total of $12 million by 2021 and more than $50 million in specific support over the next three years, […]
USDA and Federal COVID-19 Response to Sustainable Agriculture and Regional Food Systems
As food and ag funders across the country have moved to rapidly address COVID-19 impacts through rapid response funds and increased support to grantees, many have questions about how their […]
Found in:
Webinars
COVID-19 & Meatpacking: The impact of production and processing consolidation
This pandemic has clearly shown us the fragility of a livestock production and processing system that concentrates all the power in the hands of a few companies, which extract profit […]
Found in:
Webinars