Responding to the Food & Agriculture System Impacts of COVID-19: Impacts on farmers markets, food retail, restaurants, and food chain workers
Registration for these calls is limited to current SAFSF members only. Responding to the needs expressed by our membership, SAFSF will host a strategy call series over the next month for our members to connect with each other about responding to the COVID-19 pandemic. These loosely facilitated video calls will provide a space for you