Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four
The value of the SAFSF network has never been more apparent than now as we all navigate the effects of the COVID-19 pandemic together in solidarity with the food and farm community. Join us for our annual Network Update to learn about membership growth and composition, where and what members are funding, and a discussion
The value of the SAFSF network has never been more apparent than now as we all navigate the effects of the COVID-19 pandemic together in solidarity with the food and farm community. Join us for our annual Network Update to learn about membership growth and composition, where and what members are funding, and a discussion
Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four
Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four
Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four
Sustainable Agriculture and Food System Funders (SAFSF) and the National Association of State Departments of Agriculture (NASDA) are pleased to co-host regional conversations for philanthropy and state departments of agriculture to share and learn from one another regarding the impact of the COVID-19 pandemic on local and regional food systems in each of the four
Many funders, investors, and PSOs have reached out to SAFSF in the past two months for help in understanding the shocking COVID-19-related food and agriculture headlines and how they as funders should be responding. We are offering this webinar as an opportunity for all funders, but especially those with less agriculture and food systems funding
Many funders, investors, and PSOs have reached out to SAFSF in the past two months for help in understanding the shocking COVID-19-related food and agriculture headlines and how they as funders should be responding. We are offering this webinar as an opportunity for all funders, but especially those with less agriculture and food systems funding
This pandemic has clearly shown us the fragility of a livestock production and processing system that concentrates all the power in the hands of a few companies, which extract profit at the costs of safety and health throughout the supply chain. COVID-19 has revealed the direct connection between systemic inequity and instability, evidenced by this
