In the Kitchen Call: A Debrief on SAFSF’s 2019 NASDA Activities
Call-in information emailed to members.Didn’t receive the call-in information, contact [email protected] Since 2014 SAFSF has pursued a two-part strategy of engagement with the National Association of State Departments of Agriculture (NASDA) to:Increase public-sector understanding and support for sustainable and organic agriculture and food systems that foster diversity, equity and inclusion; andConnect public and private funding