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In the Kitchen Call: Reflecting on Learnings from Good Food Purchasing Series
In the Kitchen Call: Reflecting on Learnings from Good Food Purchasing Series
Join your fellow SAFSF members in a conversation about reflections and takeaways from the two-part series SAFSF hosted in collaboration with W.K. Kellogg Foundation and The 11th Hour Project on Opportunities in Good Food Purchasing. For context, good food purchasing is a strategy for food systems transformation that encourages large institutions (such as hospitals or